Scrambled eggs with tomato and mashed avocados. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! For Every Rep, Every Run, Every Game.
This will make the eggs creamy and rich in flavour. Toast the bread and top both slices with the mashed avocado and then with the creamy scrambled eggs. Spoon on the tomato salsa and season with freshly ground black pepper. You can have Scrambled eggs with tomato and mashed avocados using 9 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Scrambled eggs with tomato and mashed avocados
- It's of large egg.
- Prepare of tomato puree.
- You need of cheddar.
- You need of Olive oil.
- You need of avocado.
- It's of frozen peas.
- Prepare of Salt.
- You need of Black pepper.
- Prepare of Chilli powder.
Scrambled eggs with tomato and mashed avocados. Add eggs, avocado and tomatoes and scramble together until eggs are set. Season to taste with salt and freshly ground black pepper and serve immediately. A small handful of chopped coriander.
Scrambled eggs with tomato and mashed avocados step by step
- Put your oil in a pan and add tomatoes. Stir and cook them for 8 mins. Add eggs and keep to stir add chopped cheddar, salt, black pepper and chilli powder. Take your meal on a plate. I used a cookie shape to have a good shape on plate..
- Peel your avocado and mash it with a fork. Add salt and black pepper. I put my mashed avocado in a cream bag and squeeze around the scrambled egg. Enjoy!!.
Chop the tomato into chunks and in a small bowl mix with the lime juice and coriander. Mash the avocado in a small bowl. Beat the eggs together with the milk or cream and season with salt. Drizzle the lemon juice on top, and season with salt and pepper. Careful toss the avocado and tomato mixture being careful not to break up the avocado.
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