How to Make Delicious Apple & Cream cheese Stuffed French Toast Sticks

Apple & Cream cheese Stuffed French Toast Sticks. To ensure you receive a genuine Apple battery during a battery replacement, we recommend visiting an Apple Store or Apple Authorized Service Provider. If you need a replacement adapter to charge your Apple device, we recommend getting an Apple power adapter. Also non-genuine replacement displays may have compromised visual quality and may fail to work correctly.

Add widgets to your Home Screen or to Today View to see helpful information about your day, all in one place. Organize your Home Screen and search for. An apple is an edible fruit produced by an apple tree (Malus domestica). You can cook Apple & Cream cheese Stuffed French Toast Sticks using 5 ingredients and 16 steps. Here is how you cook that.

Ingredients of Apple & Cream cheese Stuffed French Toast Sticks

It's of large eggs.
It's of soft fresh white bread.
You need of milk.
Prepare of cold cream cheese.
It's of apple pie filling (21oz).

Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found today. Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonists. The company's first product is the Apple I, a computer designed and hand-built entirely by Wozniak.

Apple & Cream cheese Stuffed French Toast Sticks step by step

In a flat bottomed bowl crack eggs. And add milk. Wisk together well..
Place a slice of bread on a plate..
Cut a thin strip of cream cheese and place on one half of the bread slice..
Take one slice of apple from the can of pie filling and place on top of the cream cheese..
Gently fold the bread over and pinch the edges closed a bit..
Spray griddle or frying pan with nonstick spray..
Heat pan until hot..
Roll the bread in the egg mix a few quick times. Don't let it soak to long. Gently let excess drip off back into bowl..
Place french toast sticks onto hot griddle..
Cook until browned then flip and cook until browned..
Stand bread on its edge to cook the fat folded end. If it doesn't stand up on own lean against another one. :).
Place on serving plate and continue until all the stuff is gone..
You may have leftovers..
Serve hot sprinkled with optional powdered sugar and pancake or maple syrup..
Enjoy!.
Feeds about 8 people.

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