Sourdough discard pancakes. Free UK Delivery on Eligible Orders TV personalities are surprised how this product is curing pain fast. Sourdough Discard Pancake Recipe How to make light, fluffy, and delicious sourdough pancakes from your discard. A great way to use your discard and start the day with a delicious breakfast.
What's more comforting than a stack of warm, homemade pancakes topped with fresh berries and sweet maple syrup? After all, it's the quintessential weekend breakfast! In a large bowl, whisk together the flour, baking powder and soda, sugar and salt. You can have Sourdough discard pancakes using 5 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Sourdough discard pancakes
- You need of self-raising flour.
- Prepare of sourdough starter (not fed - discard).
- Prepare of milk.
- Prepare of egg.
- Prepare of granulated sugar.
Spray a pancake griddle with cooking spray or grease well with butter. Make these fluffy sourdough discard pancakes using your sourdough starter discard. You can make the batter the night before and pop into the fridge for quick easy pancakes in the morning! If you are building your sourdough starter, you will need to discard regularly to ensure it thrives.
Sourdough discard pancakes step by step
- Mix all ingredients in a bowl until combined..
- Drizzle oil into a pan. Add a ladle of mixture into the hot pan. Cook for 1-2 minutes until golden then flip onto the other side and repeat..
The discard can really add up fast. While sourdough pancakes are the perfect use for sourdough starter discard, you can absolutely use active starter too. Chances are you already have one… right? If not, you can follow this tutorial and try to make a starter from scratch. Put cooled pancakes on a cookie sheet OR cooling rack on a single layer.
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