Breakfast Scrambler. Browse Our Great Selection of Books & Get Free UK Delivery on Eligible Orders! If you're like me, breakfasts are one of those things that I'm either really inspired and motivated for. or I could care less and it's a drive to Timmy's for a tea and bagel (although we really try less of the latter). Lately, however, I have been thinking of ways to make hearty breakfasts that I could make extras of for Hubby when he.
BBQ Breakfast Scrambler is a no-fail recipe that takes no time to prepare. When cooking, you don't need to mix or fuss - maybe just the occasional peek to make sure it's coming along nicely. While I do call it a 'breakfast scrambler' we all know breakfast also makes the best dinner - so don't hesitate to make this comforting recipe for any and all meal times. You can have Breakfast Scrambler using 11 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Breakfast Scrambler
- It's of red potatoes, peeled and sliced.
- It's of met link, sliced (or meat of your choice).
- You need of onions, diced.
- Prepare of green bell peppers, diced.
- It's of red bell peppers, diced.
- You need of large eggs.
- You need of milk.
- You need of Unsalted butter.
- It's of olive oil.
- It's of garlic and onion powder.
- Prepare of ground pepper and salt.
In a large bowl, beat together eggs and milk. Stir in onion, ham, cheese, salt, pepper and garlic powder. To make this cheesy breakfast egg scramble, start by adding half of the oil to your griddle or a large non-stick skillet and heat over medium high. This hearty breakfast scramble with eggs, fresh tomatoes, potatoes, your choice of deli meat and cheese comes together quickly and will soon be a family favorite!
Breakfast Scrambler step by step
- Heat stove top to medium-high heat.
- In a cast iron skillet, Add two to three tablespoons of unsalted butter and melted..
- Peel and slice red potatoes and add to the skillet; fry for 20 to 25 minutes, or to desired doneness..
- While cooking potatoes; dice all vegetables and meat..
- Cooked the meat in olive oil, garlic powder, and onion powder for 3 minutes; set aside..
- In a medium bowl, beat together eggs and milk; now, add all ingredients to the egg mixture and blend together..
- In the cast iron skillet with the potatoes in it; (might need to add more butter).
- Chop up potatoes into bit size pieces, then add the egg mixture to the potatoes and scramble until desired doneness..
- Remove and serve with toast and fruit..
Breakfast scrambles are my go-to when trying to spruce up scrambled eggs or wanting to use up household staples, like tomatoes and deli meat. Add these breakfast scrambles to your weekend meal prep and enjoy a delicious low carb breakfast every day! They take just minutes to make, saving you tons of time plus with four varieties, you won't get bored! Bacon Breakfast scramble is an easy skillet breakfast casserole recipe everyone enjoys. Protein packed with eggs, bacon and hash brown potatoes, this scramble comes together fast and can feed a crowd!
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