Vickys Mango Lassi Porridge, GF DF EF SF NF. Perfect Supplement To Give You The Competitive Edge - Achieve More Today Vickys Mango Lassi Porridge, GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland. A combination of a popular Indian drink and a Scottish breakfast staple. Vickys Mango Lassi Porridge, GF DF EF SF NF A combination of a popular Indian drink and a Scottish breakfast staple.
Vickys Red Velvet Porridge Oats, GF DF EF SF NF. I love old style cooking and natural products. Proper old school Red Velvet cake is coloured using beetroot and that's what I use…more. You can cook Vickys Mango Lassi Porridge, GF DF EF SF NF using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Vickys Mango Lassi Porridge, GF DF EF SF NF
- Prepare of light coconut milk or half milk, half coconut-base yogurt.
- It's of water.
- It's of gluten-free rolled porridge oats.
- It's of cardamom pods lightly crushed.
- It's of ripe mangoes, pureed - reserve some slices for garnish.
- Prepare of vanilla extract.
- It's of honey / maple syrup / agave as required.
Vickys Savoury Compound Butters, GF DF EF SF NF Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vickys savoury compound butters, gf df ef sf nf. It is one of my favorites. This time, I'm gonna make it a bit tasty.
Vickys Mango Lassi Porridge, GF DF EF SF NF step by step
- Put the milk, water, oats and cardamom pods into a saucepan. If using yogurt, don't add it yet.
- Bring to the boil then turn down to a simmer, stirring often for around 15 minutes until thick and creamy.
- Remove the cardomom pods, stir the yogurt if using, mango puree and vanilla through, sweeten to taste then divide the porridge between 4 bowls.
- Top with leftover sliced mangoes and drizzle with extra syrup / honey to serve.
This is gonna smell and look delicious. See recipes for Simple banana and honey lassi drink too. Herb lemon fried rice step by step. Put a tbsp of butter and blanch the garlic with spring onions,corn and mix the seasonings with salt and pepper and add on the rice.mix well. Filed Under: Drinks Tagged With: Gluten-Free, Indian, Lassi, Mango, Yogurt.
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