Recipe: Yummy Basic stewed apple #helpfulcook

Basic stewed apple #helpfulcook. Highest Quality Audio Devices to Your Door. Free UK Delivery on Eligible Orders! Fill Your Cart With Color today!

In this healthier recipe apples are cooked with ground cinnamon and a little maple syrup to taste. A delicious way to prepare apples without too much sugar. Use a wooden spoon to mash up your apples. You can have Basic stewed apple #helpfulcook using 3 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Basic stewed apple #helpfulcook

You need of cooking apple.
You need of sugar.
Prepare of cinnamon.

Place the apples in a large saucepan. Sprinkle over the sugar and vanilla extract. Cover and cook over a medium heat, stirring occasionally, until the sugar has dissolved. Having made several recipes such as Apple Snow, Apple crumble, Baked Apples, Apple Cake and Apple Chutney, I thought I would write up the simplest recipe - the one I use when I just want a simple dessert - plain old stewed apples.

Basic stewed apple #helpfulcook step by step

Peel and core the apple.
Cut the apple into smallish cubes.
Add to a pan with a splash of water and the sugar and cinnamon.
Heat on the hob gently for 5 minutes or so.
It's cooked when the apple is soft but not still maintains some texture and shape.

I say plain but you can do many things with stewed apples to add flavour and zest to the pudding. But even just simple stewed apples are autumnal, warming and. Follow these easy directions to learn how to make stewed apples: Peel your apple and cut it into quarters. Remove the core, then cut the apple quarters into slices or dice them, according to your preference. Melt butter in a pan over medium heat, then add the apples.