Oatmeal cookies. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Soft and chewy oatmeal cookies make for a delightful afternoon treat.
This crisp and chewy cookie is loaded with oats, dried fruit, and chopped nuts. And don't forget the walnuts and raisins. Oatmeal Raisin Cookies Staff Picks Chewy Chocolate Chip Oatmeal Cookies Rating: Unrated. You can have Oatmeal cookies using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Oatmeal cookies
- It's 120 g of all purpose flour.
- Prepare 3 g of salt.
- It's 1 g of baking soda.
- You need 130 g of oatmeal.
- It's 60 g of unsalted butter (room temperature).
- You need 30 g of granulated sugar.
- Prepare 120 g of brown sugar.
- You need of Chocolate or blueberries.
- It's 1 of whole egg + 1 egg yolk.
In a medium bowl, cream together butter, white sugar, and brown sugar. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Cream together butter, caster sugar and dark brown soft sugar in a large bowl.
Oatmeal cookies instructions
- Melt the butter and mix with sugar and eggs..
- Combine the dry ingredients and mix well..
- Combine everything and mix well..
- Rub the cookie dough into small balls. Press them. Bake at 195°C for 10 minutes..
Beat in eggs one at a time, then stir in vanilla. Combine flour, bicarbonate of soda, salt and cinnamon; stir into the cookie dough mixture. How to make Oatmeal Cookies: Beat your butter and sugar together (either in a stand mixer, with a hand mixer or by hand). Then add in the egg and vanilla extract. Mix in the flour, cinnamon, baking powder, salt, oats and raisins.
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