Recipe: Yummy Banana Bread Baked Oatmeal

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Together, the flavors are simply to die for! The oatmeal is similar to a bread pudding, but uses oats. It is not crunchy or too chewy, but soft, moist, and delightfully rich. You can cook Banana Bread Baked Oatmeal using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Banana Bread Baked Oatmeal

1. It's of bananas (I used ones that had gone very ripe then froze and defrosted them).
2. It's of applesauce.
3. You need of eggs.
4. Prepare of natural fat free yogurt.
5. Prepare of vanilla extract.
6. It's of oats (old fashioned, whizzed until fine in a food processor).
7. It's of salt.
8. It's of baking soda.
9. It's of baking powder.
10. You need of stevia granules (sweetener).

The oatmeal is filled with banana and cinnamon flavors, and makes the house smell heavenly while it bakes. My Banana Bread Baked Oatmeal is gluten-free and naturally sweetened with maple syrup. For years I never ate oatmeal due to the "mushy" texture. After seeing a baked oatmeal prepared on FoodNetwork, it inspired me to come up with a few baked oatmeal recipes inspired by some popular baked goods.

Banana Bread Baked Oatmeal instructions

1. Spray two medium loaf tins (this recipe makes two banana breads, but you can slice one of them when cold and wrap the pieces in plastic wrap then freeze for another time).
2. Mash the bananas in a large bowl, then mix in the other wet ingredients.
3. Add the dry ingredients and mix well.
4. Pour into two loaf tins and bake in centre of oven at 374F/ 180 C for 55 minutes - an hour.
5. Let them cool for 15 minutes in the time before attempting to remove them, then cool on a wire rack.

This oatmeal has a much more firm texture. Nothing says comfort like banana bread and these individually portioned Banana Bread Baked Oatmeals, perfect for meal prep and very much freezeable, are definitely no exception! If you serve this Banana Bread Baked Oatmeal immediately after baking, it will have a softer texture. It will thicken as it cools, and transform into sliceable (and transportable) bars once cold, which makes it perfect for on-the-go meal prep! This Banana Oatmeal is the perfect way to use up any overly ripe bananas, instead of making another batch of banana bread.

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