Recipe: Appetizing Instant Wheat Flour Dosa

Instant Wheat Flour Dosa. Browse new releases, best sellers or classics & Find your next favourite book Looking For Wheat Flour? This wheat flour dosa is one of the best Instant dosa varieties. We have got multiple reasons to say why to make this Instant wheat dosa today.

Wheat dosa is an instant dosa variety made with whole wheat flour, onion, herbs and spices. It is also called as godhuma dosa. Being fans of fermented dosa, there are some instant dosa recipes too that we like e.g. You can cook Instant Wheat Flour Dosa using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Instant Wheat Flour Dosa

You need 2 cup of wheat flour.
Prepare 1/2 tsp of soda.
You need to taste of Salt.
Prepare 2 tbsp of oil.
You need of Upma.
It's 2 tbsp of sooji.
It's 1/2 tsp of Cumin seeds.
You need To taste of Salt.
It's 1/4 tsp of Turmeric powder.
Prepare 1 of Chopped onion.
You need 3-4 of green chillies.

Instant dosa, Rava dosa, Oats dosa etc. This instant atta dosa is also a favorite. How to make instant wheat flour dosa? This dosa doesn't require any preparation or fermentation.

Instant Wheat Flour Dosa step by step

Add water to wheat flour and make batter like Dosa..
Rest it for 10 minutes. Meanwhile chop onion and chilli together. In a pan add all upma ingredients and water, cook until semi solid upma..
Add soda to batter. Soda is exceptional.. But it will help flour rise to bit lighter and make it crispier. Pour a laddle of batter. Add upma and chopped onions. Spread nicely. Apply very less oil with brush. Once cooked serve it hot...
Happy eating...

In South India, these dosa are also called as Godhuma Dosa or Godumai Dosai. In the North they are referred as Atta Dosa. Instant Dosa Recipe for breakfast or dinner: Dosa is a delicious South Indian dish, but usually, it requires much time and effort. It includes soaking, grinding and fermenting rice and lentils. Wheat dosa is a thin instant crepe made with whole wheat flour or atta, spices & herbs.