Easiest Way to Prepare Yummy Cheesy Tomato Scrambled Eggs

Cheesy Tomato Scrambled Eggs. TV personalities are surprised how this product is curing pain fast. Fill Your Cart With Color today! How To Make Cheesy Tomato Scrambled Eggs: Beat the eggs and add in a splash of milk (the less milk the firmer the scrambled eggs).

Cheesy Tomato Scrambled Eggs The egg will catch slightly on the saucepan base as it cooks so you need to keep it moving to scramble it without any burnt. How To Make Cheesy Tomato Scrambled Eggs: Beat the eggs and add in a splash of milk (the less milk the firmer the scrambled eggs). Heat the butter in a saucepan and then throw in the tomatoes for a couple of minutes until softened. You can have Cheesy Tomato Scrambled Eggs using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Cheesy Tomato Scrambled Eggs

  1. You need of Olive oil,.
  2. It's of small onion, finely chopped.
  3. Prepare of garlic cloves, finely chopped.
  4. Prepare of dried oregano.
  5. It's of Aleppo or crushed pepper flakes.
  6. Prepare of Salt,.
  7. You need of Black pepper (freshly ground preferable).
  8. It's of eggs.
  9. You need of Cheddar cheese, crumbled into small.
  10. You need of diced/chopped tomatoes, drained.

Add in the beaten egg and keep stirring. The egg will catch slightly on the saucepan base as it cooks so you need to keep it moving to scramble it without any burnt. Stir the grated cheese into the egg and add a pinch of sea salt and a grinding of black pepper. Add the egg mix to the tomatoes in the pan and stir every now and then til the eggs are lightly set.

Cheesy Tomato Scrambled Eggs step by step

  1. Heat olive oil over medium heat in a pan, and sauté the onion and garlic until soft and light brown, around 8 minutes..
  2. Add the Aleppo (or red) pepper and oregano and cook for about 1 minute, until fragrant..
  3. Add drained tomatoes, salt and black pepper and cook for about 5 minutes, until thickened..
  4. Whisk together eggs and a pinch of salt in a bowl. Add eggs to tomato mixture and cook until eggs are barely set..
  5. Stir in crumbled pieces of cheddar until well distributed and melty..
  6. Remove from heat, divide onto plates with your favorite toast and enjoy :).

What I do with scrambled eggs is only keep the gas on for a minute, then I turn it off and let the saucepan do the cooking. Transfer scrambled eggs to a plate. Tips and Tricks for the best Cheesy Scrambled Eggs. Sure, we only need three ingredients (+ salt, and pepper) for this recipe, but we still like to follow a few tips and tricks that help make this Cheesy Scrambled Eggs recipe foolproof. Whisk the eggs in a bowl, without salt, and pepper.

Post a Comment for "Easiest Way to Prepare Yummy Cheesy Tomato Scrambled Eggs"