Aata dosa. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! In this video, we're making a very Healthy Indian Breakfast Recipe, which is a Crispy Dosa made using Whole Wheat Flour, aka Chakki Atta.
This recipe yields crispy wheat flour dosas and it can be used to make wheat uttapam as well. To get the thin and crisp texture little rice flour is used. Wheat dosa is an instant dosa variety made with whole wheat flour, onion, herbs and spices. You can have Aata dosa using 3 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Aata dosa
- You need of aata.
- You need of Salt.
- Prepare of Water.
It is also called as godhuma dosa. Being fans of fermented dosa, there are some instant dosa recipes too that we like e.g. Instant dosa, Rava dosa, Oats dosa etc. This instant atta dosa is also a favorite.
Aata dosa instructions
- Take a bowl add aata, salt and mix it..
- Add water little by little as needed and make a thin batter..
- When tawa is hot spread the batter in circular motion..
- Add little oil towards the edges..
- Serve the dosa..
Instant Wheat Dosa is a crispy and delicious dosa for everyone. Don't have time to cook much so, try this quick and easy 'Atta Dosa This is quite filling and gets ready within minutes. It does not require any type of soaking or grinding hence is a hassle-free recipe. This is a perfect breakfast or snack or even a light dinner option for our family.
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