Recipe: Tasty Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!

Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!. Browse new releases, best sellers or classics. Free delivery on eligible orders At Your Doorstep Faster Than Ever. Add oil to a frying pan or wok and add the paste.

They were the biggest leaves ever 😍 This is an easy, healthy and tasty dish to enjoy for dinner. #freshingredients #homegrownbasil #easyrecipes kawaiimah_ Basil Chicken and Long. Cook the eggs to your liking, but at least long enough for the whites to fully set and become a bit brown and crispy around the edges. You can put a piece of aluminum foil over the pan to minimize the splatter of oil and help the top of the eggs set. You can have Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients of Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!

You need of Long Bean Omelette.
It's of String of Long Bean (diced).
Prepare of eggs.
You need of Basil Chicken.
It's of brunch of basil.
It's of chicken fillets (cut cubes).
You need of garlic.
It's of Basil chicken sauce.
Prepare of oyster sauce.
Prepare of soya sauce.
You need of dark sweet sauce.
It's of Miffy Creation.
It's of Seaweed.
It's of Carrot (slices).
Prepare of Cooked rice.
Prepare of Left-over long bean.
You need of Mayonnaise.

Once done, remove the eggs from the pan and set them aside. Reserve the oil in the pan. Place chicken breasts in baking dish. Tuck basil leaf under skin of each breast.

Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! instructions

Pan-fried the long bean with 1tbsp of oil for 5mins, add 1/4 tsp of salt and fried evenly. Spread out the long bean in the pan. Add the egg mixtures and cooked till both side are crisp. Cut this into triangle shape for the mountains..
Pan-fried the garlic with 1.5tbsp of oil till fragrant. Add the chicken cubes and pan-fried till slightly pinkish then add the sauce (as above). Then, add the basil leaves and cooked till the chicken is cooked and leave is wilted..
Pan-fried the carrot till soft. Lay it over each other to form the shape of the plane. Use the left-over long bean to create the steering wheel. Use the cooked rice and seaweed to Miffy..
#mycookbook (week 4).

Squeeze juice of lemon half over chicken. Bake the chicken, turning once or twice and basting with pan juices until browned and tender, about. Place your "chicken" in the plain flour, then the gram flour "egg" and finally in the crumb coating. Deep fry in oil until golden brown and piping hot. The secret to this recipe lies in the seasonings that flavor both the marinade and the flour coating.