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It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. Cook syrup and sugar until mixture comes to a boil. You can cook Peanut cornflake crunch oat bars using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Peanut cornflake crunch oat bars
- It's 125 g of oats.
- You need 2 tbsp of golden syrup.
- Prepare 50 g of sugar.
- Prepare 50 g of butter or margarine.
- It's 80 g of crunchy peanut butter.
- You need 50 g of raisins.
- Prepare 80 g of cornflakes.
Remove from heat, add peanut butter, and stir. Peanut cornflake crunch oat bars Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, peanut cornflake crunch oat bars. It is one of my favorites food recipes.
Peanut cornflake crunch oat bars step by step
- Put butter, syrup, sugar and raisins into a pan and heat until butter is melted, or alternatively melt in microwave. Stir in peanut butter..
- Mix together cornflakes and oats. Pour over syrup mixture and stir well to combine..
- Pour into a lined baking tin and press down lightly with the back of a spoon..
- Pop into a preheated oven at 180C for 20-25 minutes or until golden and beginning to pull away from the sides if the dish..
- Cut once cooled and enjoy..
This time, I will make it a little bit unique. Peanut cornflake crunch oat bars is one of the most popular of recent trending foods on earth. Peanut cornflake crunch oat bars instructions. Put butter, syrup, sugar and raisins into a pan and heat until butter is melted, or alternatively melt in microwave. Pour over syrup mixture and stir well to combine.
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