Aloo ki sabzi for dosa. Masala Dosa with its potato stuffing is an all time favorite for everyone. And rightfully so, whats not to love about a crisp dosa,. Aloo for dosa, aloo ki sabzi, dosa accompaniment, south indian aloo, South Indian recipe, south indian style aloo.
It is usually eaten with poori or dosa. It can also be stuffed in wraps & sandwiches. Instructions included for stovetop & instant pot. You can have Aloo ki sabzi for dosa using 12 ingredients and 2 steps. Here is how you cook that.
Ingredients of Aloo ki sabzi for dosa
- Prepare 2 of Potatoes.
- It's 2 of Onions.
- Prepare 1 tbsp of Green chilli paste.
- Prepare 1 tsp of ginger garlic paste.
- You need As per taste of Salt.
- You need 1/4 tsp of Haldi.
- It's 1 tsp of Kalonji.
- You need 4 of Garlic.
- Prepare Handful of Curry leaves.
- Prepare 2 of red dry chillies.
- Prepare As required of Water.
- You need As per taste of Salt.
Potato is a versatile ingredients that you can make tons of recipes with many variations, today I am sharing the most popular South Indian Aloo Masala recipe that is served with Masala Dosa. Not only for Masala dosa, you can serve it with Bread as Aloo Sandwich , Side Dish for Poori, Chapati and you can also make snack like Aloo Bonda (deep fried snack) and so on with this one single recipe. Heat the oil in a pan over a medium heat. Fry the mustard seeds, curry leaves and asafoetida until they begin to crackle, then add the onions.
Aloo ki sabzi for dosa step by step
- Take potatoes remove skin and cut into pieces add onion and water add haldi, ginger garlic paste, green chilli paste and salt. Bring to boil until potatoes are cooked..
- Mash them. Now temper it with kalonji seeds, curry leaves, garlic and dry chillies. Taste too yummy enjoy with dosas or puri..
Then add cumin and fry them till they splutter and change color. The regular masala dosa is the dosa served with potato masala with a side of sambar and coconut chutney. However, in a regular masala dosa, many changes can be made. E.g in the potato stuffing you can add vegetables like carrots, peas, cauliflower, green beans and make a vegetable masala dosa. Add some grated paneer and you get paneer masala dosa.
Post a Comment for "Recipe: Tasty Aloo ki sabzi for dosa"