How to Make Delicious Cheesey Brunch Burritos

Cheesey Brunch Burritos. Cheesey Brunch Burritos is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy.

To get started with this particular recipe, we must first prepare a few components. Toast the tortillas according to the packet. Season the steak with salt and pepper and grill to your liking. You can cook Cheesey Brunch Burritos using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Cheesey Brunch Burritos

It's of herb and ranch roasted fingerling potatoes-diced (see recipe on my profile).
You need of olive oil.
It's of garlic-minced finely.
Prepare of eggs.
Prepare of oregano.
Prepare of Season salt.
Prepare of pepper.
It's of butter.
It's of shredded cheddar cheese.
You need of flour tortillas.
You need of sour cream and salsa for toppings.

Meanwhile, whisk eggs with oregano, season salt and pepper. Add eggs to potatoes and scramble/stir until eggs are cooked and well incorporated. While eggs are cooking, heat up tortillas and set aside. Crumble sausage into a skillet; cook over medium heat until no longer pink.

Cheesey Brunch Burritos step by step

Heat minced garlic on medium heat with 2 tblsp olive oil until golden brown..
Add butter and potatoes and let saute for about 3-4 minutes..
Meanwhile, whisk eggs with oregano, season salt and pepper..
Add eggs to potatoes and scramble/stir until eggs are cooked and well incorporated..
While eggs are cooking, heat up tortillas and set aside. I usually put mine in the microwave for about 20-30 seconds or you can heat them on the stove in a dry(ungreased) pan until warm..
Add shredded cheese and mix well until gooey and melty. Turn off the heat as the pan heat will continue to melt the cheese. Mix well..
Take warm tortillas and put on a plate in a U shape and stuff down the middle..
Add sour cream and salsa to your taste. Fold each side to the middle and enjoy!.
***This recipe can be mixed up however you like. You can add veggies or onions or use whatever toppings you like from refried beans to jalapenos. Be creative!.

Remove sausage with a slotted spoon and set aside. In the same skillet, fry potato and onion until onion is crisp-tender. Drain on a paper towel-lined plate and pour off half the fat. Cheesy Breakfast & Brunch Egg burrito Wraps. Scrambled eggs, crispy bacon, bell peppers and cheese wrapped in tortillas and toasted until the cheese is melted and gooey and the outside is crispy.