Easiest Way to Prepare Perfect Scrambled Eggs Breakfast Bagel

Scrambled Eggs Breakfast Bagel. This scrambled egg bagel is ideally served as breakfast but enjoy it at lunch or as a warm snack. Cut open one plain bagel lengthways down the side. Leave it to stand on the work surface but close both pieces to.

Scrambled Eggs Breakfast Bagel Breakfast is one of my favorite meals, when it is a REAL breakfast. This breakfast bagel recipe features scrambled eggs with cheese and an everything bagel. Very quick and easy to make! You can cook Scrambled Eggs Breakfast Bagel using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Scrambled Eggs Breakfast Bagel

  1. Prepare 1 of Bagel.
  2. You need 1/2 of Avocado.
  3. It's 2 of Eggs.
  4. You need 1 tbsp of Dairy-free butter.
  5. You need Handful of Rocket.
  6. It's of Salt and pepper.
  7. Prepare 1 tsp of Chili Oil.
  8. It's of Lemon wedge.
  9. Prepare 1/2 tsp of Cayenne Pepper.

Home; about; Contact; Subscribe; Search for: Search. food - health - home - travel. Food; Lifestyle; Menu. home; about; Contact; Subscribe; Food; Lifestyle; Blog, Breakfast, Recipes. If you guys follow me on instagram, you. Crack the eggs in a bowl, whisk with a fork until they're light yellow and have small bubbles on the surface, add salt and pepper.

Scrambled Eggs Breakfast Bagel instructions

  1. Crack the eggs in a bowl, whisk with a fork until they're light yellow and have small bubbles on the surface, add salt and pepper. Put the non-stick pan on a low heat and add the butter, when it is melted add the eggs..
  2. Stir continuously using a rubber spatula until the egg is just cooked, scraping the cooked egg from the bottom of the pan. When they are just cooked take them off the heat so they don't over-cook (watery and rubbery.).
  3. Toast the bagel, slice the avocado in half and take out the stone. Score the avocado whilst it's still in the shell and scoop out with a spoon (avoiding avocado gunk everywhere!) Place on the toasted bagel..
  4. Put the eggs on top of the avocado, add the rocket. Sprinkle the cayenne pepper on top of the eggs and squeeze the lemon wedge over the plate, drizzle with the chilli oil and enjoy!.

Put the non-stick pan on a low heat and add the butter, when it is melted add the eggs. Stir continuously using a rubber spatula until the egg is just cooked, scraping the cooked egg from the bottom of the pan. When you are ready to make the scrambled eggs, pre-heat the grill to its highest setting. Slice the bagels in half and lightly toast on both sides then spread them with a little butter. First the pan goes onto a medium heat.

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