Recipe: Perfect Eggy bread with strawberries and maple syrup

Eggy bread with strawberries and maple syrup. When You're Healthy On The Inside, It Shines On The Outside. Browse new releases, best sellers or classics. Place the quartered strawberries into a bowl and sprinkle over some icing sugar.

Heat a frying pan with butter. Beat the eggs, milk and sugar/ salt into a shallow bowl. Soak each slice of bread in the egg mixture on each side for a couple of seconds and then transfer them to. You can have Eggy bread with strawberries and maple syrup using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Eggy bread with strawberries and maple syrup

Prepare of strawberries.
Prepare of Icing sugar.
Prepare of bread.
It's of egg.
Prepare of milk.
You need of Pepper.
You need of Maple syrup.

Melt a knob of butter in a hot frying pan, then add the bread. Cook for a few minutes, without moving the bread, until golden. Use a spatula to carefully flip the bread over and cook until golden on both sides. Transfer to a plate and top with yoghurt, fresh berries and a drizzle of maple syrup.

Eggy bread with strawberries and maple syrup step by step

Place the quartered strawberries into a bowl and sprinkle over some icing sugar. Mix and allow to infuse. Mix together the egg, milk and pepper in another bowl..
Place a slice of bread in the eggy mixture for 30 seconds and flip over. Once coated fry in a hot pan until golden brown..
Plate up with the strawberries and drizzle over some maple syrup.

In a bowl beat the eggs with the Arctic Iced Coffee. Soak the slices of brioche in the egg mixture until they have soaked up all the liquid. Heat a frying pan and fry each slice in butter until golden. Serve on a plate with chopped strawberries and a drizzle of maple syrup. Serve your eggy bread with chopped fruits. strawberries, blueberries, banana etc.