Recipe: Delicious Sunny Side Up Avocado Toast

Sunny Side Up Avocado Toast. The juicy refreshing fruit is a delicious addition to your daily diet. It is suitable for a snack at work , it will support your strength on the trip. In a small bowl, mash the avocado and set aside.

Sunny Side Up Avocado Toast The lemon juice preserves the avocado from browning. ** Tip when mashing the avocado, be gentle as you mash. You want a chunky but a soft consistency to enjoy. A medium golden-brown is most desired. You can have Sunny Side Up Avocado Toast using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sunny Side Up Avocado Toast

  1. Prepare of avocado.
  2. You need of wholewheat bread.
  3. It's of salt.
  4. You need of black pepper.
  5. You need of Oil for frying.
  6. It's of butter.
  7. You need of Lemon juice.

Now I understand if some people prefer. Cook eggs in small skillet in non-stick cooking spray with salt and pepper. While eggs are cooking, cut avocado into slices, or chunks and set… Sunny Side Up Avocado Toast. BY Tone It Up IN recipes.

Sunny Side Up Avocado Toast instructions

  1. Spread butter on both sides of the bread and dry toast it on the pan.
  2. In same pan, add a little oil and break the egg into the center of the pan.
  3. Let it Cook until the whites have set, yolk should be a bit runny.
  4. Season with a sprinkle of salt and pepper.
  5. To assemble. Slice avocado lengthwise and sprinkle with lemon juice. Add on top of the toasted bread. Top the avocado with the fried sunny side up egg. Garnish with cilantro if desired.

AUTHOR NOTES Who doesn't LOVE avocado toast!? I'm not much of a breakfast person, most mornings I usually grab a cup of coffee, a hard boiled egg and a piece of fruit, or whip up a smoothie. Mash each avocado portion onto a piece of toast with a fork. Drizzle avocado with lemon juice and remaining olive oil, then season with salt, a few cracks of fresh pepper, and crushed red pepper flakes to taste. Top each avocado toast with a cooked sunny side up egg, season eggs with additional salt and pepper if desired, and serve immediately.

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