Flourless Protein Pancakes. Equip Your Laboratory With A Set Of Solutions. IgM And IgG Antibody Tests With High Medical Value Into Your Laboratory Workflow. These protein pancakes made without bananas are a healthy, gluten-free breakfast you'll want to eat every day of the week.
Take out a stovetop pan, turn burner on medium heat, and coat your pan with some non-stick cooking spray. After it heats up, pour some of your mix into your pan. Repeat until all of your mix is gone. You can have Flourless Protein Pancakes using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Flourless Protein Pancakes
- You need of rolled oats.
- It's of eggs.
- Prepare of cinnamon powder.
- Prepare of baking powder.
- It's of protein powder (I used vanilla).
- Prepare of bananas.
- You need of salt.
Make your flourless protein pancakes however big or small you want to. Enjoy a nutritious breakfast without having to give up on your love for a tall stack of homemade pancakes! These Flourless Protein Pancakes are made in the blender, are full of protein, and are made without refined grains or refined sugar. Make them for breakfast, lunch, dinner - because breakfast food is the best food!
Flourless Protein Pancakes instructions
- Mash the bananas and blend/process the oats..
- Combine all ingredients in a bowl and mix. If the batter is too dense, add some milk/non-dairy milk..
- Butter frying pan on medium heat..
- Pour batter on pan and cook for about 1-2 minutes on each side..
I drizzle on this pancake syrup (which includes no sugar, calories or carbs) and top them off with a handful of berries. Now that's a breakfast I can totally get down with! I'm such a sucker for pancakes and waffles. These flourless protein powder pancakes are the perfect addition to your Saturday morning brunch! When I was a kid, I asked for a waffle maker for Christmas.
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