Recipe: Perfect Scrambled Eggs with Ham

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Scrambled Eggs with Ham Add egg mixture; cook and stir until almost set. Heat up over medium to medium-high heat. (Use medium on an electric stove, medium-high on a gas.) While pan is heating, whisk together eggs, Worcestershire sauce, milk, salt, and pepper with a fork, just until blended. Beat eggs and water in bowl with whisk. You can cook Scrambled Eggs with Ham using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Scrambled Eggs with Ham

  1. Prepare of eggs.
  2. It's of thinly sliced cured ham.
  3. You need of fine dice garlic.
  4. Prepare of dice pearl onion.
  5. You need of olive oil.
  6. You need of sesame oil.
  7. Prepare of dice spring onion.

Pour eggs over vegetables in skillet. Heat a frying pan on medium heat. Spray with a bit of non-stick cooking spray and add in diced ham, stirring occasionally. Add in water and Ranch dressing.

Scrambled Eggs with Ham step by step

  1. in pan with oil and garlic and onion with spring onion till fragrant then add ham.
  2. once its almost dried add beaten eggs and let it set.
  3. break up eggs and continue stir fry till fragrant and lightly brown.

Making scrambled eggs is not as hard are some people think, but there's also a system to it to make sure that you get soft, fluffy scrambled eggs. Melt butter in a medium sized nonstick skillet over medium low heat. In a bowl crack the eggs and whisk. Add the ham and stir to combine. Arranged the grilled Parma Ham over the top of the scrambled eggs, drizzled some more truffle oil over the Parma Ham and eggs, then garnish with fresh thyme leaves.

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