Chocolate Hazelnut French Toast. Tag @thekitchenpaper on Instagram and hashtag it #thekitchenpaper. Filed Under: Breads Tagged With: baked french toast, breakfast, chocolate, chocolate french toast, french toast, hazelnuts, oat milk. Previous Post: « Fall Squash Sandwich on Pumpkin Spice Bagel.
This gem is also available in the Walmart app for pickup or delivery. Landon & Harper love Chocolate Hazelnut French Toast Bake! Whisk together the egg, dairy free milk and icing sugar Spread the chocolate and haelnut spread on the bread and sandwich together. You can cook Chocolate Hazelnut French Toast using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chocolate Hazelnut French Toast
- It's of gluten free bread.
- It's of egg.
- You need of dairy free milk.
- Prepare of icing sugar.
- It's of dairy free chocolate and hazelnut spread.
Heat a drizzle of olive oil in a shallow pan Dip both sides of the sandwich in the egg mix. Fry in the pan for a couple of minutes each side or until golden brown Cut in half and dust with icing sugar. Heat the oil in a large nonstick frying pan over a medium setting. Whisk together the brown sugar, cocoa powder, cinnamon, and salt until no chunks remain.
Chocolate Hazelnut French Toast instructions
- Whisk together the egg, dairy free milk and icing sugar Spread the chocolate and haelnut spread on the bread and sandwich together.
- Heat a drizzle of olive oil in a shallow pan Dip both sides of the sandwich in the egg mix.
- Fry in the pan for a couple of minutes each side or until golden brown Cut in half and dust with icing sugar.
In a separate bowl, whisk together the eggs, Pacific Foods Organic Oat Non-Dairy Beverage, and vanilla until smooth. Combine the wet and dry ingredients, again whisking until smooth and combined. Pour this mixture over your prepared slices of bread. While the French toast is still warm, spread a generous amount of our delicious Protein Spread on each slice and build your French toast stack. Garnish with blueberries and a drizzle of Sugar-Free Syrup over the top, then dig in!
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