Easiest Way to Cook Perfect Baked Eggs In Avocados

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Do the same with the remaining avocado half. Season each filled avocado with chives, parsley, sea salt and pepper. Place ramekins on a baking sheet. You can have Baked Eggs In Avocados using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Baked Eggs In Avocados

You need of Avocado.
Prepare of Eggs.
It's of Tomato.
It's of Lime.
You need of Cilantro.
It's of Green onion.
You need of Vinegar.
You need of Salt, pepper and garlic powder.

Place the avocado halves on a baking sheet and scoop out some of the flesh to make a bigger hole. Crack one egg into each hole and season with salt and pepper. Sprinkle with fresh herbs, as desired. Crack one of the eggs into a small bowl, then carefully pour it into one half of the avocado and season with salt and pepper.

Baked Eggs In Avocados instructions

First you want to make your tomato salad so it can marinate. Dice your tomato, your green onions and some cilantro, and place into a bowl season w salt pepper and garlic powder. Sprinkle with a vinegar of your choice I use white balsamic but any acid will be fine you can also squeeze some lime juice instead. Put this in the fridge while you are working on the rest of your meal..
Next cut your avocado in half and remove the pit, if your space where the pit was looks to small to hold at least your egg yolk take a spoon and scrape some avocado out. Place them in a baking dish I use foil to help them stand up straight. Crack your eggs into the holes and season your eggs.
Place the dish carefully in the oven at 350°F Fahrenheit and cook till your eggs reach you favorite stage (I like my whites cooked w a runny yolk) it takes about 10 minutes in my oven if you like your yolk cooked leave them in longer..
When there finished pull them out and serve them with your tomato salad on top and a wedge of lime to squeeze on your egg it makes the whole dish pop w flavor and cut the richness of the avocado and egg.
And enjoy! ( you can use egg beaters instead of a whole egg if you want and add any extra spices or veggies to your tomato salad I use regular onions when I don't have green on had) add some queso fresco if you have it after baking.

Creamy, zesty, and more buttery than a dish without butter should be, eggs baked in avocado are guaranteed to delight the taste buds, soothe hangovers and light up the Instagram feed (#foodporn). Continue spooning egg white into the hole until full. Repeat with remaining egg yolk, egg white, and avocado. Slice the avocados in half, lengthwise and twist to separate. Place the avocado halves in a baking dish, to keep them upright, and gently crack one egg on top of each half.