Recipe: Tasty Afghan Style Egg Recipe (Breakfast)

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Afghan Style Egg Recipe (Breakfast) How To Make Afghani Eggs Chop the scallions and dice the tomato. Heat oil in a medium frying pan over medium heat. Add the scallions and saute until slightly browned. You can have Afghan Style Egg Recipe (Breakfast) using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Afghan Style Egg Recipe (Breakfast)

  1. You need of Onions,.
  2. It's of Tomato,.
  3. Prepare of Medium Size Potato,.
  4. You need of Eggs,.
  5. Prepare of Green Chilli,.
  6. It's of Coriander Leaves,.
  7. It's of Salt,.
  8. Prepare of Oil,.
  9. Prepare of Black Pepper,.
  10. You need of chilli powder.

Add chopped potatoes close the lid and cook until soft, later add chopped tomatoes, add required amount of salt and black pepper, wait until tomato gets mashed. Afghan Breakfast Recipes (Eggs with tomatoes, Rot, Paneer, Khajur & Sheer Chai) We will make us something good this morning…A complete and filling Afghan Breakfast… Recipes we will make this morning are: Afghan Sweet Bread (Rot Afghani) Paneer (homemade cheese) Khajur Recipe. Hi everyone and welcome to Aisha's kitchen In this video you will see how to make a delicious Afghan style breakfast. Hope you ENJOY!!! 😊 Chicken Recipes; Simple Soups; Pizza Night; Work With Wood; Crazy for Pecans; St.

Afghan Style Egg Recipe (Breakfast) step by step

  1. Take a frying pan add required amount of oil, as the oil is hot add chopped onions and fry for 2 to 3 minutes..
  2. Add chopped potatoes close the lid and cook until soft, later add chopped tomatoes, add required amount of salt and black pepper, wait until tomato gets mashed..
  3. Add the Eggs Separately without beating it. Close the lid for 2 minutes..
  4. Garnish it with green chillies and coriander leaves..
  5. Serve it HOT.

Fry tomatoes on medium heat until softened, then add onion and fry until translucent. Add eggs and mix around a bit so it's like a scrambled egg, and leave on heat until cooked. Add salt, pepper, and even dried mint as seasoning. Serve eggs with warm Afghan bread, and sweet Sheer-Chai (Milk-Tea) drink. afghani style breakfast Eggs with tomatoes

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