Recipe: Delicious Caramalised Apple Crepes

Caramalised Apple Crepes. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Cook the crepes in a warm pan.

Melt butter in a medium skillet over medium heat. Set the crepes in a plate until using up the remaining batter. Sprinkle the apples with a tablespoon of raw sugar and cook until golden on both sides. You can have Caramalised Apple Crepes using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Caramalised Apple Crepes

You need of Sugar.
You need of tbsn Milk powder.
Prepare of diced Apple or any fruit of ur choice.
Prepare of Butter.
Prepare of Wheat flour.
You need of Milk.
You need of Water.
You need of melted Butter (unsalted).
You need of tbsn powdered Sugar.

Martha Stewart Be sure to choose crisp apples whose texture will stand up nicely as they are cooked. We used Mutsu, but Granny Smith also work well. Be sure to choose crisp apples whose texture will stand up nicely as they are cooked. Caramel Apple Crepes Caramel and apple are such a popular flavor combination.

Caramalised Apple Crepes instructions

In a medium bowl, mix together milk, water, melted butter. In a small bowl thoroughly mix flour, sugar. Whisk flour mixture into milk mixture until batter is smooth. Cover and keep it side for 15 min..
Heat a pan over medium-high. Grease pan with a oil and pour in about 2 tablespoons of crepe batter, spread out thinly. Cook until edges are crispy and golden, then flip to cook other side until lightly browned. Repeat with remaining batter..
Now, heat a pan add butter, diced apple, Sugar and cook for 5 min. and keep aside. After cool down fill Caramalised apple in crepes and serve..

When combined with store-bought crepes that are filled with a rich cream cheese mixture, you have a superb dessert or brunch item.—Diane Nemitz, Ludington, Michigan Description A thin crepe is stuffed with caramelized apple slices and decorated with a drizzle of caramel and a scoop of vanilla ice cream for a tasteful temperature contrast. Use our The Rock multi-pan to make great crepes. Make apple mixture: Toss apple with sugar and cinnamon. Melt the butter in a large, heavy skillet over medium heat. Add the apples and sprinkle with sugar and brown sugar.