Eggy bread with strawberries and maple syrup. Browse new releases, best sellers or classics. Free delivery on eligible orders Browse Our Food & Drink Range Online. Place the quartered strawberries into a bowl and sprinkle over some icing sugar.
Heat a frying pan with butter. Beat the eggs, milk and sugar/ salt into a shallow bowl. Soak each slice of bread in the egg mixture on each side for a couple of seconds and then transfer them to. You can cook Eggy bread with strawberries and maple syrup using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Eggy bread with strawberries and maple syrup
- You need of strawberries.
- You need of Icing sugar.
- Prepare of bread.
- It's of egg.
- You need of milk.
- It's of Pepper.
- Prepare of Maple syrup.
In a bowl beat the eggs with the Arctic Iced Coffee. Soak the slices of brioche in the egg mixture until they have soaked up all the liquid. Heat a frying pan and fry each slice in butter until golden. Serve on a plate with chopped strawberries and a drizzle of maple syrup.
Eggy bread with strawberries and maple syrup step by step
- Place the quartered strawberries into a bowl and sprinkle over some icing sugar. Mix and allow to infuse. Mix together the egg, milk and pepper in another bowl..
- Place a slice of bread in the eggy mixture for 30 seconds and flip over. Once coated fry in a hot pan until golden brown..
- Plate up with the strawberries and drizzle over some maple syrup.
Soak the bread in the egg mixture. Heat a non-stick frying pan over medium heat and add a knob of butter/splash of oil. Combine the strawberries and sugar in a separate bowl and set aside. Serve your eggy bread with chopped fruits. strawberries, blueberries, banana etc. Alternatively, leave out the maple syrup and try it as a savoury treat - great with bacon or sausages.
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