Eggy bread with strawberries and maple syrup. Browse new releases, best sellers or classics. Free delivery on eligible orders When You're Healthy On The Inside, It Shines On The Outside. Place the quartered strawberries into a bowl and sprinkle over some icing sugar.
Soak the slices of brioche in the egg mixture until they have soaked up all the liquid. Heat a frying pan and fry each slice in butter until golden. Serve on a plate with chopped strawberries and a drizzle of maple syrup. You can cook Eggy bread with strawberries and maple syrup using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Eggy bread with strawberries and maple syrup
- Prepare of strawberries.
- You need of Icing sugar.
- It's of bread.
- You need of egg.
- Prepare of milk.
- Prepare of Pepper.
- It's of Maple syrup.
Soak the bread in the egg mixture. Heat a non-stick frying pan over medium heat and add a knob of butter/splash of oil. Combine the strawberries and sugar in a separate bowl and set aside. Melt a knob of butter in a hot frying pan, then add the bread.
Eggy bread with strawberries and maple syrup instructions
- Place the quartered strawberries into a bowl and sprinkle over some icing sugar. Mix and allow to infuse. Mix together the egg, milk and pepper in another bowl..
- Place a slice of bread in the eggy mixture for 30 seconds and flip over. Once coated fry in a hot pan until golden brown..
- Plate up with the strawberries and drizzle over some maple syrup.
Cook for a few minutes, without moving the bread, until golden. Use a spatula to carefully flip the bread over and cook until golden on both sides. Transfer to a plate and top with yoghurt, fresh berries and a drizzle of maple syrup. French toast topped with fruit, butter and cream, served with maple syrup. Slices of bread are soaked or dipped in a mixture of beaten eggs, often whisked with milk or cream.
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