Recipe: Appetizing Kala Chana Breakfast Recipe - Healthy Recipe

Kala Chana Breakfast Recipe - Healthy Recipe. Kala Chana (black chickpeas) is a delicious and healthy Indian curry. The curry prepared with this recipe has dry texture and its a good source of protein and can be served in breakfast or lunch. Learn how to make it with this easy recipe.

Kala Chana Breakfast Recipe - Healthy Recipe Then kala chana is added to this and simmered until they turn soft & absorb all the flavors of spices. Recipe - Kala Chana Ghugni For Healthy Breakfast. The simplest version of Kala Chana Ghugni is tempering boiled kala chana with spices like coriander powder, turmeric powder and green chillies. You can have Kala Chana Breakfast Recipe - Healthy Recipe using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Kala Chana Breakfast Recipe - Healthy Recipe

  1. You need 1 cup of Kala Chana soaked overnight.
  2. Prepare 2 tbsp of Oil.
  3. It's 1/2 tsp of Jeera or cumin seeds.
  4. Prepare 1/2 tsp of Turmeric powder.
  5. It's 2-3 tsp of Coriander powder.
  6. It's 1 tbsp of Red chill powder.
  7. You need 1/2 tsp of Garam masala.
  8. It's 1 of Lemon juice.
  9. You need 1 of Sliced onion.
  10. You need 1/2 cup of Chopped coriander leaves.
  11. Prepare to taste of Salt.

It is quite similar to Sookhe Kale Chane. You can make it with or without onion and garlic. Weight Loss Recipe with Black Chana. Amazon.in linkBest Sellers in Home & Kitchen : https://.

Kala Chana Breakfast Recipe - Healthy Recipe step by step

  1. Add oil in a pan. Add jeera and haldi powder..
  2. In a bowl add little water just 3tbsp and add all spices like coriander powder, red chilli powder, salt to taste and garam masala..
  3. Mix all spices in water very well..
  4. Fry it and let it cook for 3-4 minute..
  5. Add soaked Chana. add water 1cup.add lemon juice...
  6. Cover the cup and let it cook for 10 minute..
  7. Take 5 whistle with medium flame and 5 with low flame..
  8. Serve with sliced onion and coriander leaves. You can also add more lemon juice..

Kala chana pakoda is made by preparing a besan batter with cooked chane, onions and a range of spices like mustard seeds, green chilli, ginger and garlic. Kala chana recipe with step by step photos - this simple and delicious Punjabi style black chickpeas gravy is very easy to make and yet flavorful. Basic ingredients like onions, tomatoes and garlic along with the regular Indian spices go into it. This delicious black chickpeas curry is made quite often at home since it is one pot and you do not need to cook the chickpeas separately. Now for those looking for the simplest recipe in the list, this one is for you.

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