Oatcakes. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Scottish oatcakes are flat biscuits primarily made from oats, salt and water, and sometimes dripping or lard; Welsh oatcakes are more like savoury pancakes, while Yorkshire oatcakes have a bubbly.
Feel free to substitute with the margarine for a richer flavour and texture. Mix together the oats, flour, salt, sugar and bicarbonate of soda. Oats are well known now as a healthy food that can have many benefits including lowering cholesterol. You can have Oatcakes using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Oatcakes
- Prepare 85 g of coconut margarine.
- It's 110 g of plain flour.
- It's 1 tsp of baking powder.
- It's of cold water.
- You need 80 g of chopped walnuts.
- It's 20 g of maple syrup.
- Prepare 125 g of oats.
- It's 1 of vegan egg replacement (1 tbsp flax seeds + 3 tbsp water).
It is most commonly used in porridge, muesli and flapjacks. Mix the oats, flour and salt together in a large bowl. Add the vegetable shortening and rub together until the mixture resembles large breadcrumbs. Gradually add the water a little at a time until you have a thick dough.
Oatcakes step by step
- Preheat oven to 190℃. Grease a baking tray or line with greaseproof paper..
- In a large bowl, rub the margarine into the flour until the mixture looks like fine breadcrumbs. Add nuts, maple syrup, baking powder and oats and combine..
- Add cold water little by little to bind the dough-try not to make it too sticky..
- Place 10 spoonfuls of the dough onto the baking sheets, spaced well apart. Flatten each one slightly with the back of a spoon..
- Bake for 15 to 20 minutes, or until firm..
- When they are cool down dip each cookie in melted chocolate..
Oatcakes are made from oatmeal, rather than the flaked oats more commonly used for porridge; essentially the groat, or the inside of the oat, minus its inedible outer husk, chopped or ground to. At Nairn's, we certainly know our oats. Discover our delicious oat products online, like our Scottish oatcakes, biscuits and snacks that keep you feeling fuller for longer. Staffordshire Oatcakes The Potteries, an area that is the birthplace of many famous people, Arnold Bennett, Sir Stanley Matthews, Reginald Mitchell, Captain Edward Smith of the Titanic, Josiah Wedgwood, and more recently Robbie Williams.but just as important to the Potteries are our very own Staffordshire Oatcakes. Oatcakes can vary widely in regards to texture.
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