Recipe: Perfect Vickys Basic Porridge with Topping Variations, GF DF EF SF NF

Vickys Basic Porridge with Topping Variations, GF DF EF SF NF. Huge Selection on Second Hand Books. You can use all water or all milk in porridge if you prefer for the liquids and of course any toppings you like, these are just some starter ideas Vickys Basic Porridge with Topping Variations, GF DF EF SF NF Step By Step. To make the Basic porridge recipe, put the oats, water and milk in a pan and bring to the boil stirring frequently.

Vickys Basic Porridge with Topping Variations, GF DF EF SF NF You can serve plain with sugar/salt to taste or use one of the following topping recipes. Vickys Mango Lassi Porridge, GF DF EF SF NF Vicky@Jacks Free-From Cookbook Scotland. A combination of a popular Indian drink and a Scottish breakfast staple. You can have Vickys Basic Porridge with Topping Variations, GF DF EF SF NF using 28 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vickys Basic Porridge with Topping Variations, GF DF EF SF NF

  1. Prepare of Basic Porridge Recipe.
  2. Prepare 125 grams of rolled porridge oats.
  3. It's 400 ml of water.
  4. You need 350 ml of milk of choice.
  5. It's of Honey Nut Topping.
  6. It's 400 grams of chopped hazelnuts.
  7. It's 30 grams of flaked almonds.
  8. You need 1 tbsp of runny honey/maple syrup.
  9. Prepare 2 tsp of brown sugar.
  10. Prepare 1/4 tsp of ground cinnamon.
  11. You need 2 of sliced bananas.
  12. Prepare of Seeded Topping.
  13. You need 75 grams of dried cranberries.
  14. Prepare 1 tbsp of linseeds/flaxseeds.
  15. It's 1 tbsp of shelled sunflower seeds.
  16. Prepare 250 grams of low-fat plain yogurt.
  17. It's of Fruity Topping.
  18. Prepare 300 grams of mixed berries.
  19. It's 50 grams of dried apple.
  20. You need 4 tsp of runny honey/maple syrup.
  21. You need 1/2 tsp of ground cinnamon.
  22. It's 250 grams of low-fat plain yogurt.
  23. You need of Compote Topping.
  24. It's 100 grams of dried apricots, chopped.
  25. Prepare 150 ml of orange juice.
  26. You need 1/2 tsp of ground cinnamon.
  27. It's 2 of cardamom pods, squashed.
  28. Prepare 2 tbsp of unsalted pistachio nuts, chopped.

You can use all water or all milk in porridge if you prefer for the liquids and of course any toppings you like, these are just some starter ideas. You can use all water or all milk in porridge if you. Vickys Oat & Quinoa Porridge, GF DF EF SF NF coconut milk /water or half water / fruit juice of choice • dry, rinsed quinoa • GF pinhead /steel cut oatmeal (you can use GF rolled) • ground flax / linseeds • ground cinnamon • Any dried or fresh fruit you'd like, seeds or nuts as toppings • Sweetener of choice to taste if required Vickys Quick White Oven Bread (with Variations) GF DF EF SF NF. Sprinkle a topping of choice over the top if desired.

Vickys Basic Porridge with Topping Variations, GF DF EF SF NF step by step

  1. To make the Basic porridge recipe, put the oats, water and milk in a pan and bring to the boil stirring frequently. Reduce to a simmer for 6 minutes or until thickened. You can serve plain with sugar/salt to taste or use one of the following topping recipes.
  2. For the Honey Nut topping, preheat the oven to gas 4 / 180C / 350°F and line a baking tray. Combine the nuts, sugar, honey/syrup and cinnamon then spread over the tray. Bake for 10 minuted, cool, then use as topping for the basic recipe with some sliced banana.
  3. For the Seeded topping, simply stir the seeds and cranberries through the basic porridge and top with some plain yogurt.
  4. For the Fruity topping, stir the apple and cinnamon into the basic porridge and top each bowl with some berries, yogurt and a drizzle of honey.
  5. For the Compote topping, put everything except the pistachios into a small saucepan and let simmer for 5 minutes or until thickened and syrupy. Top the basic porridge with the compote and sprinkle the pistachios over the top.
  6. Using gluten-free oats, alternative non-dairy milk such as coconut, rice or almond milk and coconut milk yogurt makes these recipes gluten, dairy & soy-free https://cookpad.com/us/recipes/338845-vickys-coconut-yogurt-by-easiyo-yogurt-maker-gluten-dairy-egg-soy-free https://cookpad.com/us/recipes/333084-vickys-homemade-rice-milk-gluten-dairy-egg-soy-free.
  7. See my other posted porridge recipes for even more topping ideas.

Millet or buckwheat flakes, poppy or sesame seeds for example. When it's done it should sound hollow. Vickys Ocean (Fish) Pie, GF DF EF SF NF. Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vickys ocean (fish) pie, gf df ef sf nf.

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