Banana breakfast muffins. The healthy and cute banana bread delights are great for breakfast, popping in your lunch box or grabbing on the go. They are extra delicious served hot straight out of the oven with some jam. Sift together the flour, baking powder, bicarbonate of soda and caster sugar with a big pinch of salt.
Equipment: You will need a six-hole muffin. Sift the dry ingredients into a bowl. Mix the bananas, eggs, buttermilk and butter, then add to the dry mix with a pinch of salt. You can have Banana breakfast muffins using 13 ingredients and 9 steps. Here is how you cook it.
Ingredients of Banana breakfast muffins
- Prepare 1 cup of semolina flour.
- You need 1 of over ripe banana.
- It's 1/2 tsp of baking soda.
- You need 1/2 tsp of baking powder.
- It's 3 tbsps of brown sugar.
- Prepare 4 tbsps of Buttermilk (milk + 1tsp lemon juice).
- It's 2 tbsps of hot water.
- You need 1/2 tsp of vanilla essence.
- Prepare 3 tbsps of honey.
- Prepare 3 tbsps of butter / oil.
- Prepare 1/3 cup of nuts and seeds.
- It's 2 tsp of Oats.
- It's 1 pinch of salt.
Fold it together lightly and quickly. Combine flour, oats, sugar, baking powder, bicarbonate of soda and salt. In a large bowl, beat the egg lightly. Stir in the milk, oil and vanilla.
Banana breakfast muffins instructions
- Mash the overriped banana in a bowl. Add the brown sugar,melted butter, honey,vanila essence..
- Stir and mix till well combined. Preheat oven at 180°.
- Add the baking soda,baking powder and salt to the semolina flour. Add this mixture to the wet mixture alternating with the buttermilk..
- Add the hot water and mix gently.
- Add a part of nuts and mix. In the remaining part mix oats for garnish..
- Line a muffin tray with liners and scoop 3/4 of each liner..
- Garnish with remaining nuts and seeds dusted with some flour.
- Bake at 170° for first 20 minutes then on 160 ° for another 10 minutes..
- Superbly done well mounted banana muffins ready for a healthy start of your day..
Add the mashed banana and combine thoroughly. These whole wheat, maple-sweetened banana muffins are so fluffy and moist, I bet no one can guess they're healthy muffins. They're easy to make, too, with basic ingredients and only one mixing bowl! Feel free to add mix-ins of your choice, like chocolate chips or toasted nuts. These banana muffins are soft, buttery, and spiced with cinnamon.
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