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Easiest Way to Prepare Delicious Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs

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Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs Taste it and wait untill bok choi cooked but do not over cooked Fry untill cook For vegetable, heat oil in the pan make scrambled egg,stir and add garlic,shallot,chili stir until fragrant, put in bok choi and stir fry. Add tomato,chicken powder, light soy sauce, sugar and pepper. Taste it and wait untill bok choi cooked but do not over cooked Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs. You can cook Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs using 18 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs

  1. It's of Chicken wings.
  2. Prepare of eggs.
  3. Prepare of tomato, cut into quarter.
  4. You need of bok choi, cutted.
  5. It's of cayenne pepper,chopped.
  6. You need of shallote,chopped.
  7. It's of cloved garlic, chopped.
  8. It's of ligh soysauce.
  9. It's of sugar.
  10. It's of pepper.
  11. You need of chicken powder.
  12. It's of Cooking oil.
  13. It's of For Marinade.
  14. It's of garlic, grated.
  15. You need of sugar.
  16. Prepare of light soy sauce.
  17. It's of dark soy sauce.
  18. It's of pepper.

Ingredients of Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs. Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs. Here is how you achieve that. Ingredients of Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs.

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs step by step

  1. Mix all marinade ingredients and add to the chicken wings. Mix together and put in the fridge for 30 minutes or more. For me, i marinade after breakfast and cook for dinner..
  2. After 30 minutes, heat oil in the pan fry and fry chicken in a medium fire until golden each side then turn fire into small fire and cover. Fry untill cook.
  3. For vegetable, heat oil in the pan make scrambled egg,stir and add garlic,shallot,chili stir until fragrant, put in bok choi and stir fry. Add tomato,chicken powder, light soy sauce, sugar and pepper. Taste it and wait untill bok choi cooked but do not over cooked.
  4. When ready place it in the plate or serving dish together with chicken wings and serve it...
  5. Happy cooking 😇😇.

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs step by step. Mix all marinade ingredients and add to the chicken wings. For me, i marinade after breakfast and cook for dinner. Add the remaining peanut oil to the skillet. Next, add salt, sugar, sesame oil, white pepper, and the MSG and hot chicken stock if using. (Using hot chicken stock is important to maintaining the temperature of the wok).

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