Easiest Way to Make Perfect Chicken Sukka with Mini Dosa

Chicken Sukka with Mini Dosa. Food, beds, collars, toys & more for your dog. The best combination that goes well with this dish is Neer Dosa. Read how to make authentic chicken sukka masala powder.

Clean the chicken, and cut into small pieces. Get all the ingredients listed under "For frying" ready. Heat a pan, and dry fry* coriander seeds, whole pepper, fenugreek, fennel seeds, cumin seeds, cinnamon, and cloves. You can have Chicken Sukka with Mini Dosa using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken Sukka with Mini Dosa

It's of Boneless Chicken.
It's of Ginger garlic paste.
You need of Turmeric powder.
You need of Green chilli paste.
It's of Peppercorn.
It's of dry red chilli.
It's of Cumin seeds.
It's of Coriander seeds.
It's of Methi seeds.
It's of Cinnamon.
Prepare of Poppy seeds.
You need of cloves.
You need of Ghee.

When they are almost fried, add the dry red chillies**. Chicken Sukka: Heat a pan on medium flame add coconut and dry roast until light golden brown. In the same pan roast cumin, cloves, black pepper, coriander seeds, garlic, ginger and half portion of onion. Grind all together with roasted coconut.

Chicken Sukka with Mini Dosa instructions

Marinate chicken with red chilli powder, ginger garlic paste, green chili paste..
Dry roast all whole spices - whole red chilli, coriander seeds, cumin seeds, peppercorns, methi seeds, cinnamon, clove, poppy seeds. Grind them to a fine powder..
Heat ghee, add onions, chopped garlic, add the marinated chicken, cover and cook on a medium flame for 5 minutes. Add turmeric powder, salt, water little and cook till chicken is soft..
Heat ghee + oil, garlic chopped, curry leaves, and add to the cooked chicken. Cover for 10 minutes..
Make small dosa. Add the chicken pieces on top, add chopped onion and capsicum (optional). Sprinkle coriander leaves and grated coconut. Serve with coconut chutney..

Chicken Sukka or Kori Sukka is a semi-dry dish made using fresh chicken, masalas, grated fresh coconut and it is generously tempered using ghee as well as onions. Slightly pungent, this Konkani Chicken Sukka would definitely satiate your taste buds and make you feel all warm this winter. Recipes - Chicken Sukka (Billava Style) Shrimathi Kukkiyan Mangalore; Ingredients: ½ kg chicken (cut into medium pieces) ½ of a onion (minced) Salt as per taste. Chicken Sukka is a term that is used to refer a dry preparation of chicken. It has its own variations in different states.