Recipe: Appetizing Hillarys Hungover Fried Steaks

Hillarys Hungover Fried Steaks. Hillarys Hungover Fried Steaks Mmmmm mmmm mmmm. See great recipes for Brad's eye of round steak over jalapeño cheddar polenta too! See great recipes for Tex's Steak, Egg & Chips Flabread 🐮🍳🍟🍞 too!

The ingredients for cooking Hillarys Hungover Fried Steaks. See more ideas about recipes, steak recipes, beef recipes. Season the steak with salt and pepper and spread evenly. You can cook Hillarys Hungover Fried Steaks using 11 ingredients and 10 steps. Here is how you cook that.

Ingredients of Hillarys Hungover Fried Steaks

It's of thin bottom round steak.
Prepare of Redskin Potatos.
Prepare of packet of country gravy mix.
You need of grated white cheddar cheese.
It's of softened cream cheese.
It's of milk.
Prepare of peanut oil.
You need of bread crumbs.
Prepare of flour.
You need of steak rub.
Prepare of egg.

Put some olive oil onto the pan. Place your meat onto the pan. Nice place to go in Perth! Nice place to just chill and relax.

Hillarys Hungover Fried Steaks instructions

First Boil some water, preheat the oven to 400, fill a large skillet with peanut oil and get that shit hot! (not too hot, more like medium heat).
add potatoes to boiling water (your hungover so you dont have to peel them unless you feel like it) cook til you can mash easily with a fork.
while your potatoes are cooking put some rub on your steak to season those babies up! let em rest while u grate up some cheese....
soften your cream cheese.
in a medium size bowl crack an egg and add a splash of milk.. now whip it good!.
in a separate bowl, combine bread crumbs and flour. ( i added a dash or two of garlic powder too).
drain ur taters, put them in a large bowl and add cream cheese, the rest of the milk, half of the grated cheese and then start mashing!.
Put those babies in a baking dish and top them with the remaining cheese and stick em in the oven! (they cook until you are done with everything else).
NOW the oil should be hot enough, so cut your steak in half, dip em in the egg wash, then dip em in your dry mixture of crumbs and coat them well. then cook them for about 5 minutes on each side. (this made them a nice medium).
prepare gravy mix while the steaks cook. taters come out when steaks are done. I served this meal with green beans and covered everything with gravy! so yum! enjoy!.

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