Chocolate Peanut Butter Stuffed Pancakes. Free UK Delivery on Eligible Orders Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. For the pancakes: mix all your ingredients.
These may look like ordinary pancakes but they have a secret - they're lower in carbs and higher in protein. Stuffed with antioxidant-rich dark chocolate and peanut butter packed with protein. Using a teaspoon, add your peanut butter to the pancake, spread it using your spoon and then cover with a little more pancake mixture. You can have Chocolate Peanut Butter Stuffed Pancakes using 6 ingredients and 2 steps. Here is how you cook it.
Ingredients of Chocolate Peanut Butter Stuffed Pancakes
- It's of gluten free self-raising flour.
- Prepare of caster sugar.
- Prepare of egg.
- It's of dairy free milk.
- It's of cocoa powder.
- It's of peanut butter melted.
Repeat until you have use up your pancake mixture. Mix the peanut butter with the icing sugar, milk and chocolate chips. Spread the choc-chip mix over pancakes. Fold up and sprinkle with a few chopped peanuts, if you like.
Chocolate Peanut Butter Stuffed Pancakes step by step
- In a large bowl stir together the flour, cocoa powder and caster sugar Beat the egg and stir into the flour mix Gradually whisk in the milk until you have a smooth batter Heat a drizzle of oil in a shallow pan over a medium heat.
- Add 2 tablespoons of the mix into the pan and cook for a couple of minutes Drizzle some of the peanut butter into the middle of the batter and top with another tablespoon of pancake batter Flip the pancake and cook for a couple of minutes Repeat until you have cooked all the pancakes.
In a large measuring cup, beat together buttermilk, lemon juice, eggs, and butter. Make a well in dry ingredients; stir in wet mixture until lumpy and just combined. We highly recommend a batch of peanut butter-filled pancakes, mixed in with a stack of strawberry jam-filled pancakes for a classic PB & J breakfast combo. Fruity compote fillings are always a winner, make your own for a taste of summer on your plate. Or, try blueberry pancakes, filled with a teaspoon of luscious lemon curd.
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