My Breakfast. Sausage & Egg on Toasted Waffles. 🙄. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Check Out My Breakfast On eBay.
Most Italian sausage on the market is Sicilian style, heavy with fennel flavor and not what I like or use to, being from a Northern Italian family. I just add fresh basil, dried Italian seasoning, granulated garlic, onion. What Gives Breakfast Sausage Its Flavor? You can cook My Breakfast. Sausage & Egg on Toasted Waffles. 🙄 using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of My Breakfast. Sausage & Egg on Toasted Waffles. 🙄
- It's of Sausages.
- Prepare of Waffles.
- It's of fried Egg.
- It's of grated chedder cheese.
Pork has a mild flavor that can be mixed and matched with many different seasonings and spices. Fennel, sage, rosemary, thyme, garlic, and smoked paprika, all of the most savory spices with a depth of flavor are what make this breakfast sausage recipe so delicious! When cooking your breakfast sausage patties, the outside should be golden brown and they should be firm. The inside should not be pink, and any juices running from them should be clear.
My Breakfast. Sausage & Egg on Toasted Waffles. 🙄 instructions
- Toast the potato waffles and grill the sausage. Grate a little cheese. Fry one egg.
- Slice the sausage when cooked down the middle add to the waffle and add the cheese inside the sausage..
- Add the egg on top of the other waffle..
The length of time to cook the sausage will depend on how hot your pan is and how thick your sausage patties are. My husband made homemade biscuits with sausage gravy this morning and it was super tasty-sometimes you need a taste of home. We were talking that the sausage we used was not "breakfast" sausage. They were lovely homemade ones we got from our butcher. I thought that there HAS to be a recipe for American breakfast sausage and I found this one!
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