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Recipe: Tasty Bagels – French Toast Style

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Bagels – French Toast Style. Heat a large skillet over medium heat. Sprinkle with powdered sugar and serve warm. Bagels make a french toast that is extra satisfying - the custard soaks into all those nooks and crannies.

Bagels – French Toast Style Serve immediately with syrup, butter, honey, or jam. If desired, serve as 'stuffed' French toast with cream cheese, topped with syrup or honey. Add ½ cup warm water; stir until yeast dissolves. You can have Bagels – French Toast Style using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Bagels – French Toast Style

  1. It's of gluten and dairy free bagels.
  2. You need of eggs.
  3. It's of dairy free milk.
  4. It's of cinnamon.
  5. You need of honey.
  6. Prepare of drizzle of olive oil.
  7. It's of strawberries.

Cook's Notes for French Toast Bagels. As for the french toast flavours, I added a couple of eggs, some cinnamon, brown sugar and vanilla, along with some real maple syrup. A generous sprinkling of the maple flakes goes on before baking. Despite totally winging it, I have to say, they really do taste like french toast!

Bagels – French Toast Style instructions

  1. In a bowl whisk together the eggs, milk, cinnamon and honey Slice the bagels the way you would slice a little loaf, you will have a mix of slices and circles due to the hole in the bagel.
  2. Heat a drizzle of olive oil in a frying pan over a medium heat Dip the bread into the egg mixture and place immediately into the frying pan.
  3. Cook on each side for a couple of minutes until golden brown Serve topped with strawberries.

These bagels deliver on the eggy, maple, vanilla flavors so reminiscent of french toast. Due to the resting time needed, I recommend doing this the night before or as a fun weekend project. Overnight Bagel French Toast Casserole Firstly, spray a cooking dish with nonstick spray and add in half a dozen diced bagels. Next, in a large bowl, whisk together the custard topping and pour over the bagels, pushing down to coat. Making French toast with French toast-flavored bagels is perfect destiny.

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