How to Make Delicious Caramelized apple and strawberry jam french toast

Caramelized apple and strawberry jam french toast. Save time and buy groceries online from Amazon.co.uk For Every Rep, Every Run, Every Game. We Are The Fuel Your Body Needs To Succeed. Set Your Goals, Get Training Guides & Follow Easy Recipes Great recipe for Caramelized apple and strawberry jam french toast.

Caramelized apple and strawberry jam french toast. Chef Jun Tanaka shows TV presenter Josie D'arby how to make a fruity french toast. As seen on Daily Cooks on ITV. You can have Caramelized apple and strawberry jam french toast using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Caramelized apple and strawberry jam french toast

1. Prepare of white bread.
2. Prepare of large apple.
3. It's of tblspn brown sugar.
4. It's of tablspn strawberry jam.
5. Prepare of eggs.
6. You need of tspn vanilla essence.
7. You need of tblspn fresh milk.
8. Prepare of salt.
9. It's of tblspn butter for frying.
10. Prepare of tblsn sunflower oil.

For the French toast, place the egg yolks, cream, vanilla seeds, sugar and lemon zest into a large bowl and mix thoroughly. Stuffed french toast with fresh strawberries. French toast with caramel apple topping. Once the sugars begin to bubble, add your sliced apples, and continue cooking and stirring.

Caramelized apple and strawberry jam french toast instructions

1. Wash the apples and pat dry them. Cut into half length wise, use a spoon to remove the seeds. Thinly slice them width wise..
2. Heat a pan and add butter to it. When it starts to melt add brown sugar then combine the two. Add the apples and fry them until they are caramelized and soft. Remove set aside..
3. In a bowl mix eggs, vanilla, salt. Whisk well until combined..
4. Take 2 slices,spread jam on one of the slices, and nicely place the caramelized apples on the other slice. Combine the 2 to make a sandwich.repeat with the other slices.
5. Heat the pan and add oil. Dip both sides of the sandwiches in the egg mixture, and fry each side until golden brown.
6. Set aside to serve.

Add the rest of your evaporated milk and vanilla extract. Dip each bread slick into the shallow container of egg-buttermilk mixture evenly. Over medium heat, melt the butter in a non-stick pan and start frying each bread slice. After each slice is cooked till golden brown, plate the french toast and top off with more strawberry jam, sliced strawberries, and maple syrup. The smells of the caramel and apples fill your house while it bakes.

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